Yazar "Ozturk, Gokturk" için listeleme
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The bioactive efficiency of ultrasonic extracts from acorn leaves and green walnut husks against Bacillus cereus: a hybrid approach to PCA with the Taguchi method
Ozturk, Gokturk; Yetiman, Ahmet E.; Dogan, Mahmut (SPRINGER, 2019)The objective of this study was to investigate the usefulness of the hybrid approach using the Taguchi method (TM) and principal component analysis (PCA) in determining the optimum conditions for ultrasonic extracts of ... -
Characterization of Grape Molasses/Sesame Paste/Honey Blends: Multiple Response Optimization of Some Physicochemical, Bioactive, Viscoelastic and Sensory Properties
Karaman, Safa; Yilmaz, Mustafa Tahsin; Ozturk, Gokturk; Yuksel, Ferhat; Toker, Omer Said; Dogan, Mahmut (WILEY, 2017)In this study, blends of grape molasses, sesame paste and honey were prepared at different ratios according to the mixture design and some physicochemical, rheological, bioactive and sensory properties of final blends were ... -
Physicochemical, functional and sensory properties of mellorine enriched with different vegetable juices and TOPSIS approach to determine optimum juice concentration
Ozturk, Gokturk; Dogan, Mahmut; Toker, Omer Said (ELSEVIER, 2014)In this study different concentrations (2.5%, 5%, 10%) of beetroot, red cabbage and broccoli juices were added to mellorine to increase its bio-functional properties. Some physicochemical (brix, pH) and bio-functional ...