Browsing by Author "Altop, Aydin"
Now showing items 1-3 of 3
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Amino acid, mineral, condensed tannin, and other chemical contents of olive leaves (Olea europaea L.) processed via solid-state fermentation using selected Aspergillus niger strains
Altop, Aydin; Coskun, Isa; Filik, Gokhan; Kucukgul, Altug; Bekiroglu, Yeliz Genc; Cayan, Huseyin; Gungor, Emrah (PONTIFICIA UNIV CATOLICA CHILE, FAC AGRONOMIA INGENIERIA FORESTAL, 2018)The present study aimed to examine the effects of solid-state fermentation (SSF) using selective A. niger strains on the amino acid, mineral, condensed tannin, and other chemical contents of olive leaves. The dried samples ... -
Effects of dietary symbiotic supplementation on growth performance and duodenum histology of Japanese quail (Coturnix coturnix Japonica) reared in different flooring systems
Coskun, Isa; Erener, Guray; Cayiroglu, Hayrettin; Altop, Aydin; Cayan, Huseyin; Sahin, Ahmet (REVISTA BRASILEIRA ZOOTECNIA BRAZILIAN JOURNAL ANIMAL SCI, 2017)The objective of this study was to determine the effect of dietary symbiotic supplementation on the growth performance and duodenum histological parameters of quail reared in different flooring systems. A total of 160 ... -
The effects of in ovo pollen extract injection on growth parameters, ileal histomorphology and caecal microflora in fasted broiler chicks
Coskun, Isa; Korkmaz, Firdevs; Altop, Aydin; Cayan, Huseyin; Filik, Gokhan; Sahin, Ahmet; Samli, Hasan Ersin (AGRICULTURAL RESEARCH COMMUNICATION CENTRE, 2017)This study was carried out to determine the effects of in ovo pollen extract injection on growth parameters, ileal histomorphology, and caecal microflora of fasted broiler chicks. In this experiment, 2x2 factorial experimental ...
