Browsing by Author "Kariptaş E."
Now showing items 1-5 of 5
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Antifungal effects of Lactobacillus spp. bacteria on Candida yeast [Lactobacillus bakterilerinin Candida'lar üzerine antifungal etkileri]
Kariptaş E.; Tulumoglu S.; Erdem B. (2010)Thirty Lactobacillus were isolated from the stool of 5-15 year-old children using MRS agar and identified by API 50CHL. Also, 50 Candida were isolated from blood cultures using SD agar and identified by Vitek 2 instrument ... -
Identification and antifungal susceptibility of candida isolates from various clinical specimens in doctor Behçet uz hospital
Tulumoglu Ş.; Kariptaş E.; Erdem B. (2009)The purpose of this study was to identify and determine antifungal susceptibility patterns of 101 yeast strains isolated from varios clinical specimens. Identification of the isolates were determined by API 20 C AUX kit ... -
Isolation of saponin from dried roots of Gypsophila simonii Hub. Mor
Çevrimli B.S.; Kariptaş E.; Yücekutlu A.N. (Asian Network for Scientific Information, 2007)In the present research, a saponin was isolated from the roots of Gypsophila simoni. The structure was characterized by means of 1H NMR, 13C NMR, FTIR and EIMS. The findings indicate that the proposed structure of that ... -
Morphological and anatomical characterization and trace elements composition of onosma argentata Hub.-Mor. (boraginaceae) endemic to turkey
Özkan M.; Kariptaş E.; Özdemir C.; Kandemir A.; Akyol Y. (Pakistan Botanical Society, 2016)Onosma argentata Hub.-Mor. is an endemic species growing in Turkey. It is under the threat like many other endemic species in Turkey and its IUCN category is evaluated as vulnerable. According to literature, this species ... -
Protein profiles in different strains of aeromonas hydrophila isolated from retail foods [Perakende gi{dotless}dalardan i·zole edilen farkli{dotless} aeromonas hydrophila suşlari{dotless}ni{dotless}n protein profilleri]
Kariptaş E.; Erdem B.; Görgülü Ö. (2009)In this study, whole cell protein profiles of 20 local strains of Aeromonas hydrophila isolated from different foods in Turkey and one reference strain (ATCC 7966) were analyzed by SDS-PAGE (sodium dodecylsulfate polyacrylamide ...
