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Optimization of Analytical Parameters for Determination of Iron, Nickel and Cobalt in Plants with RP-HPLC
(ASIAN JOURNAL OF CHEMISTRY, 2009)
This study optimized the analytical parameters such as combination of mobile phase, pH of mobile phase, attempt effect of strange ions and current rate for simultaneous determination of iron, nickel and cobalt. ...
Determination of Trace Elements in Some Dried Winter Foods
(ASIAN JOURNAL OF CHEMISTRY, 2009)
The levels of trace elements in nine food of winter which are grown in Elazig, Turkey were determined. Flame atomic absorption spectrometry (F-AAS) and high performance liquid chromatography (HPLC) were used in this work. ...
Determination of fatty acids, vitamins and trace elements in Pistacia terebinthus coffee
(WFL PUBL, 2009)
Composition of fatty acids, trace elements and fat-soluble vitamins of Pistacia terebinthus coffee, produced in Elazig,Turkey, was determined. Analyses were performed by using GC, ICP-OES and HPLC, respectively. The accuracy ...
