Search
Now showing items 1-2 of 2
Fatty acids, protein contents and metal composition of some feed crops from Turkey
(WFL PUBL, 2009)
In the course of investigations of new sources of higher plant lipids, fatty acid and metal compositions of some feed crops - Vicia ervilia (bitter veitch), Lotus corniculatus, Onobrychis fallax, Trifolium aureum (golden ...
Determination of fatty acids, vitamins and trace elements in Pistacia terebinthus coffee
(WFL PUBL, 2009)
Composition of fatty acids, trace elements and fat-soluble vitamins of Pistacia terebinthus coffee, produced in Elazig,Turkey, was determined. Analyses were performed by using GC, ICP-OES and HPLC, respectively. The accuracy ...