Güncel Gönderiler: Bahçe Bitkileri Bölümü
Toplam kayıt 48, listelenen: 41-48
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THE EFFECT OF DIFFERENT APPLICATIONS ON FRUIT YIELD CHARACTERISTICS OF STRAWBERRIES CULTIVATED UNDER VAN ECOLOGICAL CONDITION
(PAKISTAN AGRICULTURAL SCIENTISTS FORUM, 2013)The present study was conducted to determine the effect of different applications on fruit yield, fruit number, fruit index and soluble solid content of strawberries grown in Van ecological conditions during the years ... -
Response of Mycorrhiza-Inoculated Pepper and Amino Acids to Salt Treatment at Different Ratios
(TAYLOR & FRANCIS INC, 2019)Mycorrhiza has attracted interest as one of the microorganisms that increase a crop's salt stress tolerance. This study was conducted to determine the impacts of mycorrhiza inoculation and applying salt at different ratios ... -
Agronomic and Morphological Characterization of Kirsehir Local Green Long Pepper (Capsicum annuum L. var. longum) Populations
(KAHRAMANMARAS SUTCU IMAM UNIV REKTORLUGU, 2019)In this study conducted in 2014 and 2015, genotypes were collected from the center and villages of Kirsehir province. Overall, 99 green long pepper genotypes within 313 pepper genotypes were characterized from the emerging ... -
The effect of some agro- industrial wastes on yield, nutritional characteristics and antioxidant activities of Hericium erinaceus isolates
(ELSEVIER SCIENCE BV, 2018)Four isolates of Hericium erinaceus cultivated in different growing media were investigated for their mycelial growth, yield, biological efficiency (BE), macro and micro element content, total phenolic content and antioxidant ... -
Compositional changes in lignocellulosic content of some agro-wastes during the production cycle of shiitake mushroom
(ELSEVIER SCIENCE BV, 2019)The study assessed the changes in digestibility of some agricultural wastes such as chickpea straw (CPS), corn stalk (CS), alfalfa hay (AH) and sunflower head residue (SFH) during the spawn running period and fruitbody ... -
Effects Of "Baggıng" Treatment On Some Pomologıcal And Qualıty Features Of Red Chıef Specıes
(PARLAR SCIENTIFIC PUBLICATIONS (P S P), 2019)Today, "conscious consumers" pay attention not only to the quality characteristics of the fruits they buy, but also absence of chemical remnants on them. In this study, the effect of "bagging" treatment which prevents drugs ... -
Lignocellulosic and proximate based compositional changes in substrates during cultivation of Hericium erinaceus mushroom
(ELSEVIER, 2019)The study was carried out to investigate the potential of several kinds of forestry (oak sawdust (OS), poplar sawdust (PS)) and agricultural byproducts (common vessel straw (CV), wheat straw (WS), safflower wastes (SW) and ... -
Chlorine dioxide as an alternative disinfectant for disinfection of oyster mushroom growing media
The aim of this study was to investigate the use of ClO2 on disinfection of two different growing substrates commonly used in oyster mushroom cultivation. Cottonseed hull (CSH) and wheat straw (WS) were immersed for periods ...
