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dc.contributor.authorYilmaz, Mahmut
dc.contributor.authorGaffaroglu, Muhammet
dc.contributor.authorPolat, Nazmi
dc.contributor.authorEmiroglu, Ozgur
dc.date.accessioned2019-11-24T20:36:30Z
dc.date.available2019-11-24T20:36:30Z
dc.date.issued2010
dc.identifier.issn1680-5593
dc.identifier.urihttps://hdl.handle.net/20.500.12513/2170
dc.descriptionWOS: 000275982700041en_US
dc.description.abstractIn this study, 75 Pikes were caught with the help of several fishnets and fishhooks in Lake Uluabat between March 2006-March 2007. The analyses of the contents of the digestive system showed that there was only fish as the nutrition type.en_US
dc.language.isoengen_US
dc.publisherMEDWELL ONLINEen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectLake uluabaten_US
dc.subjectpike (Esox lucius L., 1758)en_US
dc.subjectdigestive system contentsen_US
dc.subjectnutritionen_US
dc.subjectTurkeyen_US
dc.titleThe Dietary Regime of the Pike (Esox lucius L., 1758) in Lake Uluabat (Bursa, Turkey)en_US
dc.typearticleen_US
dc.relation.journalJOURNAL OF ANIMAL AND VETERINARY ADVANCESen_US
dc.contributor.departmentKırşehir Ahi Evran Üniversitesi, Fen-Edebiyat Fakültesi, Biyoloji Bölümüen_US
dc.identifier.volume9en_US
dc.identifier.issue3en_US
dc.identifier.startpage651en_US
dc.identifier.endpage653en_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US


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