Yield performances of winter wheat (T. aestivum) genotypes improved for dry environmental region of Turkey

dc.authoridRamazan Ayrancı / 0000-0003-3825-3743
dc.contributor.authorAyrancı, Ramazan
dc.date.accessioned2022-06-08T11:51:47Z
dc.date.available2022-06-08T11:51:47Z
dc.date.issued2020
dc.departmentZiraat Fakültesi
dc.description.abstractThe purpose of he study was to determine the progress of winter wheat cultivars developed during the last 45 years under the ecological conditions of Kirsehir province located in central Anatolia. A field trial arranged in Randomized Complete Block Design (RCBD) with four replications was conducted in 2017 and 2018.As a result of two years of research, it has been determined that cultivars have a grain yield between 2490 kg ha-1 (Gun 91)-3620 kg ha-1 (Karahan 99) and fertile spikes number per square meter 377-552, grain number per spike 28.81 – 41.83, grain weight per spike 1.07 g – 1.52 g, harvest index 26.17%-37.07%. The annual yield increase of the cultivars with genetic progress was found to be 10,29 kg ha-1. While it was determined genetic progress in 6 of total 11 traits, was observed negative genetic change in the other traits. Specifically, it was determined that the genetic improvement seen in the grain number per spikelet, grain number per spike, grain weight per spike, biomass yield and harvest index characteristics were found to contribute to the increase in grain yield. Characteristics seen genetic progress, have come to the forefront as selection parameters that wheat breeders working on rainfed conditions should emphasize. In addition, Karahan 99, Nacibey, Bayraktar 2000, Izgi 2001 and Bagci 2002 cultivars were determined as cultivars that could be recommended to be grown in dry environments of in winter region of Turkey. © 2020, Society of Field Crops Science. All rights reserved.en_US
dc.identifier.citationAyranci, R. (2020). Yield performances of winter wheat (T. aestivum) genotypes improved for dry environmental region of Turkey. Turkish Journal of Field Crops, 25(1), 74-82.en_US
dc.identifier.doi10.17557/tjfc.664891
dc.identifier.endpage82en_US
dc.identifier.issn1301-1111
dc.identifier.issue1en_US
dc.identifier.scopus2-s2.0-85087347080
dc.identifier.scopusqualityQ3
dc.identifier.startpage74en_US
dc.identifier.urihttps://doi.org/10.17557/tjfc.664891
dc.identifier.urihttps://hdl.handle.net/20.500.12513/4492
dc.identifier.volume25en_US
dc.identifier.wosWOS:000576687700010
dc.identifier.wosqualityQ4
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.language.isoen
dc.publisherSociety of Field Crops Scienceen_US
dc.relation.ispartofTurkish Journal of Field Crops
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectAgronomic traitsen_US
dc.subjectBread wheaten_US
dc.subjectGenetic improvementen_US
dc.subjectYielden_US
dc.titleYield performances of winter wheat (T. aestivum) genotypes improved for dry environmental region of Turkeyen_US
dc.typeArticle

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